What Makes Breakfast Better?

One of the websites I visit frequently for inspiration, or sometimes sheer amusement value, is the (U.S.) National Day Calendar, which announces quite matter-of-factly what we should be celebrating on a given day. This gave me a heads-up to plan for National S’mores Day, when I shared my adventures with this dessert pizza and this sweet sippin’ cocktail.


Though September has many standalone “days” worth celebrating, including:

6th – coffee ice cream day
9th – teddy bear day
16th – cinnamon raisin bread day
19th – talk like a pirate day
24th – cherries jubilee day
25th – one hit wonder day
28th – North Carolina day (because I love living here)

I am more appreciative of the monthlong celebrations that relate to food during September, and that’s where I will place my attention—I’m focusing on September as National Mushroom Month, Whole Grains Month and Better Breakfast Month. The latter of those three, better breakfast month, has left me wondering:

What makes breakfast “better?” I’m not sure who decides what that means.

Is a better breakfast one that is better for you? Or does breakfast become better when it’s fancier, or less common, or prettier, or tastier or more balanced—or what? We’ve been told all our lives that breakfast is “the most important meal of the day,” yet most of us skip through it without fanfare because it also happens to be the busiest time of day, especially if there are school-age children involved. The challenge of getting the kiddos off to school with the nutritional fuel their brains need is a tale as old as time, and COVID certainly isn’t helping this year. Even for adults, if any daily meal is prone to be routine and boring, it’s breakfast. Raise your hand if you eat the same thing for breakfast at least three times a week. Now raise your hand if you didn’t even bother to eat breakfast today. I’m guilty of that a lot. The most important meal of the day, yet so hard to manage.

At our house, weekends are better breakfast days, largely because my husband is not out the door at 7 am as he is Mondays through Fridays. By Saturday, we are ready for a slower-paced meal together, and although I wouldn’t label every weekend breakfast as special or better, we occasionally do some pretty fun things with this ever-important meal. I’ll share a few as the month rolls along—of the whimsical and the decadent, and hopefully even a few new ones on my bucket list. Until then, chew on these ideas for inspiration:

I’d also like to know what breakfast is about at your house. What makes it challenging, or what breakfast dishes do you look forward to on special occasions? Tell me in the comments section so I can have new inspiration, too. 🙂

11 thoughts on “What Makes Breakfast Better?

  1. Pingback: My Favorite PB&J | Comfort du Jour

  2. Pingback: Welcome Autumn Whole Grain and Bean Soup | Comfort du Jour

    • I hope you enjoy them, Geri! If it helps for other recipes, I usually offer a link at the end of a post to download the recipe in pdf. Thanks very much for stopping by, and I’d love to know how the waffles work out for you. 😁

      Liked by 1 person

  3. Can’t wait for the hash brown waffle recipe! We love a breakfast scramble on the weekends. A few potatoes, some onion, peppers, sausage and eggs sautéed in the skillet and served in a bowl. The hot filling breakfast keeps us going when we are doing weekend projects and chores on the farm!

    Like

  4. Jerry Collins

    I as well, really only have time during the week for a proper breakfast. I like to alternate between
    fried egg, bacon, english muffin breakfast, and waffles with sausage, some fruit with both.
    Always ready to try some of your recipes !
    thanks chef !

    Like

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.