Crab & Artichoke Bisque
This improvised recipe created from a mystery basket turned out so delicious, I scribbled down the ingredients and amounts so that I can make it again someday—and now, you can too!
French Onion Soup
Only the French could turn a mountain of ordinary onions into something so extraordinary. This melt-in-your-mouth soup is well worth the extra time you will take to caramelize the onions.
Brunswick Stew
My version of this Southern classic uses easy shortcuts, including simple pantry and freezer ingredients, and a deli rotisserie chicken. It’s down-home comfort, y’all!
Bean & Bacon Soup
This warm, comforting soup has the power to chase away what Old Man Winter sent our way. Using simple pantry and fridge ingredients, it comes together in one pot to feed your winter-weary soul.
Midwinter Minestrone
This simple, yet hearty soup is just the thing to chase away my midwinter blues—a steaming hot bowl of Italian flavor that is chock-full of fresh, nutritious vegetables, spicy Italian sausage, creamy beans and petite pasta.
“Un-stuffed” Cabbage Roll Soup
My Comfort du Jour twist on stuffed cabbage is what you might call a “deconstruction,” and it makes the classic dish a lot more approachable with minimal effort.
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